Lunch Menu

Date Night, Wine & Dine

 

Monday – Friday 11 am – 1:30pm

Menu Available for Curbside Pickup

Small Plates

Chorizo Mac & Cheese • 11

house chorizo • cream • cheddar • goat cheese • blue cheese • grana parmesan • bread crumbs

Risotto • 9

uniquely prepared daily

Stuffed Pasta • 12

changes daily

Charcuterie & Cheese • 15

house cured meats and pickles • pork rillette • spicy mustard • olives • selection of cheeses

Soup du Jour • 6

daily house prepared soup

Truffle Tots • 8

sweet potato tots • truffle • parsley • grana • qp mayo

Hand Held Stuff

all served with soup, house salad, or fries

Oven Roasted NY Strip on Brioche • 12

shaved Wagyu NY Strip • swiss • arugula • garlic aioli • fried onions • toasted brioche

Portobello “Burger” • 10

grilled portobello • red onion • mozzarella • tomato • kale • brioche bun

Smoked Chicken and Goat Cheese • 10

spinach • roasted red pepper • pesto • grilled focaccia

Dolce Wagyu Burger • 12

1/2 lb custom ground patty • cheddar • lettuce • tomato • house pickles • garlic aioli • brioche bun

add fried egg • 2

B.A.B. “big a$$ burrito” • 14

Not your average run of the mill burrito. Changes daily.

Salads

House Salad • 7

mixed greens • blue cheese • tomato • walnut • focaccia crouton • strawberry-basil vinairgrette

TD Niche Pork Belly Salad • 12

mixed greens • smoked pork belly • grit croutons • green garlic dressing • redish • pickled onion • balsamic

Warm Goat Cheese Salad • 11

roasted red beets • breaded goat cheese • arugula • pickled beet puree • orange truffle vinaigrette

Wasabi Caesar • 10

chopped romaine • ginger-butter brioche crouton • grana padano cheese

Add chicken or shrimp to any salad • 8

Entrees

Imperial Wagyu and Pork Ragu • 15

house fettuccini • Wagyu beef and TD Niche heritage pork ragu • tomato • shaved grana padano • grilled baguette

Pan Roasted Chicken Breast • 15

potato gnocchi • broccolini • tomato marmalade • herb emulsion • thyme chicken glaze

Pork Sugo • 11

roasted pork • tomato • garlic • parsley • shallot • black pepper • linguine • manchego • grilled baguette

Chicken Robicheaux • 13

chicken tenderloins • caper • mustard • broccolini • cream • creole spice • basmati

Pasta Of The Day • 13

Bread Service • 5

2 house-made rolls and buter

Dessert

Turtle Cheesecake • 8

carmael • ganache • honey tuille

Brioche Bread Pudding • 8

caramel • raisin compote • house vanilla bean ice cream

Carrot Cake • 8

goat cheese frosting • pecans • candied carrot

Coconut Sorbet • 8

curried chocolate • almonds • toasted coconuts • berries

Citrus Crème Brûlée • 10

lemon cookie • ginger snap • seasonal fruit

Coffee

French Press

— 12 ounce • 3
— 17 ounce • 4
— 34 ounce • 7

Hot Tea • 2.5

green • decaf green • black • herbal