Lunch Menu
Monday – Friday 11 am – 1:30pm
Menu Available for Curbside Pickup
Small Plates
Chorizo Mac & Cheese • 11
house chorizo • cream • cheddar • goat cheese • blue cheese • grana parmesan • bread crumbs
Risotto • 9
uniquely prepared daily
Stuffed Pasta • 12
changes daily
Charcuterie & Cheese • 15
house cured meats and pickles • pork rillette • spicy mustard • olives • selection of cheeses
Soup du Jour • 6
daily house prepared soup
Truffle Tots • 8
sweet potato tots • truffle • parsley • grana • qp mayo
Hand Held Stuff
all served with soup, house salad, or fries
Oven Roasted NY Strip on Brioche • 12
shaved Wagyu NY Strip • swiss • arugula • garlic aioli • fried onions • toasted brioche
Portobello “Burger” • 10
grilled portobello • red onion • mozzarella • tomato • kale • brioche bun
Smoked Chicken and Goat Cheese • 10
spinach • roasted red pepper • pesto • grilled focaccia
Dolce Wagyu Burger • 12
1/2 lb custom ground patty • cheddar • lettuce • tomato • house pickles • garlic aioli • brioche bun
add fried egg • 2
B.A.B. “big a$$ burrito” • 14
Not your average run of the mill burrito. Changes daily.
Salads
House Salad • 7
mixed greens • blue cheese • tomato • walnut • focaccia crouton • strawberry-basil vinairgrette
TD Niche Pork Belly Salad • 12
mixed greens • smoked pork belly • grit croutons • green garlic dressing • redish • pickled onion • balsamic
Warm Goat Cheese Salad • 11
roasted red beets • breaded goat cheese • arugula • pickled beet puree • orange truffle vinaigrette
Wasabi Caesar • 10
chopped romaine • ginger-butter brioche crouton • grana padano cheese
Add chicken or shrimp to any salad • 8
Entrees
Imperial Wagyu and Pork Ragu • 15
house fettuccini • Wagyu beef and TD Niche heritage pork ragu • tomato • shaved grana padano • grilled baguette
Pan Roasted Chicken Breast • 15
potato gnocchi • broccolini • tomato marmalade • herb emulsion • thyme chicken glaze
Pork Sugo • 11
roasted pork • tomato • garlic • parsley • shallot • black pepper • linguine • manchego • grilled baguette
Chicken Robicheaux • 13
chicken tenderloins • caper • mustard • broccolini • cream • creole spice • basmati
Pasta Of The Day • 13
Bread Service • 5
2 house-made rolls and buter
Dessert
Turtle Cheesecake • 8
carmael • ganache • honey tuille
Brioche Bread Pudding • 8
caramel • raisin compote • house vanilla bean ice cream
Carrot Cake • 8
goat cheese frosting • pecans • candied carrot
Coconut Sorbet • 8
curried chocolate • almonds • toasted coconuts • berries
Citrus Crème Brûlée • 10
lemon cookie • ginger snap • seasonal fruit
Coffee
French Press
— 12 ounce • 3
— 17 ounce • 4
— 34 ounce • 7
Hot Tea • 2.5
green • decaf green • black • herbal