News & Events
#ingredientmotivated 2 W/ Mark Blackford Of Craig Cattle Co.
#ingredientmotivated These dinners are highlighting the local farms and producers we use on a daily basis and bring them up close and personal for a family style experience. Seating will be limited to 24 people. Dinner service will be prompt so a 5-5:30 arrival time...
#ingredientmotivated: Producer Dinner W/ Travis Of TD Niche Pork
We are excited to announce the first of a dinner series we are doing here at Dolce. #ingredientmotivated. These dinners are highlighting the local farms and producers we use on a daily basis, and bring them up close and personal for a great family style experience....
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Guest Reviews
Every time we eat at Dolce we are impressed with the food, the staff, the chef and the service. Dolce is our “go to” fine dining experience, even though we live somewhat far away from West O.
Lisa S
We just had date night their for our anniversary celebration. Wow!! What fantastic food and service. We’ll be back and you should go too!
Stephen M
I’ve eaten here several times over the years, and I’ve tried many dishes. Sometimes I have been sceptical about the combinations or seasonings, but Chef Anthony is completely amazing and has a true gift for developing the most amazing recipes. Trust him. Everything on his menu is absolutely wonderful. I have never been even the slightest bit disappointed, and you won’t be either.
Melissa
Great meal. Enjoyed the chef’s thoughtful preparation and plating. Delicious flavor combinations and attention to detail.
Sharon S
My wife and I enjoyed our first time at Dolce with another couple. The décor, our server (ask for James) and the food completed the trifecta of a great dining experience.
Montez K
First visit and very impressed. All house/chef made charcuterie – salumi, pickled vegetables, mustard, etc. Main entree amazing and all homemade desserts. The service was excellent! Will go back soon.
Kristin M