News & Events
Dinner Event: Dolce & The Omaha Wine Company – March 24, 2022
Hasan and Michelle from the Omaha Wine Company are coming to Dolce for another exciting wine experience. 7 wines paired with 5 courses of Chef Anthony's well prepared cuisine. Its a flow setting so make your reservation. Cost is $175 pp inclusive. (incl Tax &...
James Beard Award – Semifinalist Chef Anthony
On February 23, 2020, Chef Anthony Kueper became a semifinalist in the Midwest for the James Beard Award. Directly from jamesbeard.org: Today, we are announcing our 2022 Restaurant and Chef Awards semifinalists in advance of the returning James Beard Awards® presented...
Martini Wine Dinner Event – October 5, 2021
Time to start up our wine dinners again! Martini Wine Dinner Event on Tuesday, October 5 from 5:00 PM to 8:00 PM. $225 Per Person The menu will be paired with estate wines from the vineyard as well as a "surprise" pour. There will be seven wines total with Chef...
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Guest Reviews
Every time we eat at Dolce we are impressed with the food, the staff, the chef and the service. Dolce is our "go to" fine dining experience, even though we live somewhat far away from West O.
Lisa S
We just had date night there for our anniversary celebration. Wow!! What fantastic food and service. We'll be back and you should go too!
Stephen M
I've eaten here several times over the years, and I've tried many dishes. Sometimes I have been skeptical about the combinations or seasonings, but Chef Anthony is completely amazing and has a true gift for developing the most amazing recipes. Trust him. Everything on his menu is absolutely wonderful. I have never been even the slightest bit disappointed, and you won't be either.
Melissa
Great meal. Enjoyed the chef’s thoughtful preparation and plating. Delicious flavor combinations and attention to detail.
Sharon S
My wife and I enjoyed our first time at Dolce with another couple. The décor, our server (ask for James) and the food completed the trifecta of a great dining experience.
Montez K
First visit and very impressed. All house/chef made charcuterie - salumi, pickled vegetables, mustard, etc. Main entree amazing and all homemade desserts. The service was excellent! Will go back soon.
Kristin M