by dgPehrson | Jun 27, 2019 | News
Dolce is dedicated to creating food that will create memories. The food is almost too beautiful to eat…almost. After a few snaps for Instagram, you can’t resist digging into the colorful dish in front of you. Artfully made, each dish perfectly matches the beautiful...
by Kalle Nieland-Davis | Apr 2, 2019 | News
Chef at Dolce Cafe buys the restaurant, plans to rotate menu Chef Anthony Kueper has purchased Dolce Cafe. Kueper, who started cooking at the restaurant in 2013, said he has been working on the purchase since late 2016. He plans to rotate the menu more often and begin...
by Kalle Nieland-Davis | Apr 2, 2019 | News
Creativity Shines at new Dolce in west Omaha – May 23, 2014. Chef Anthony Kueper’s earliest culinary memory is eating bowl after bowl of classically prepared mussels traveling with his parents through coastal France. “My parents said I smelled like butter...
by Kalle Nieland-Davis | Apr 2, 2019 | News
Restaurant week at Dolce September 15-24, 2017
by dgPehrson | Mar 13, 2019 | News
Food & Spirits Featured in Food & Spirits Magazine issue 28, page 6, September 2017
